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Richard Haward's Oysters

Seventh generation oysterman

Since the 1700s the Haward Family have been cultivating oysters in Mersea Island, Essex. These oysters are from the River Blackwater and are some of the finest in the world.   Richard Haward is seventh generation oysterman and his sons Bram and Tom are eighth.  The core to cultivating oysters continues to be respecting nature and honouring the history of this unique industry.  

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